1/12/08
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we are one mother and two sisters who like to share the things we enjoy, such as cookies, magazines, articles, pretty clothes, pictures of birds, things we have made, photos we have taken, champagne, musicals, crazy things on the internet, and oh, yes, both monkeys and cupcakes.
3 comments:
Did you see the comment about the caramel made in a bacon skillet? I don't know if I would want my caramel to taste like bacon?
I didn't read that but will go and read it.
Some people like everything to taste like bacon!
I came back after looking up my posting info......only to find that my last post DID work..and you have seen it.
I look forward to trying caramel again. Thanks for the Dave tips! My problem seems to be knowing when it is that proper color of brown before it's burned.
I also want to try the mushroom soup. I had it opened on the counter before you left. Dad was excited about it!
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